Oregon Wine
True Character
Theodora Lee, owner and winemaker for Theopolis Vineyards in California’s Anderson Valley, said it best in a recent interview with Kathleen Willcox for Winesearcher: "There's a movement, and it's gathering force, and it can and I hope will affect all levels of business. We've seen this a bit before with the farm-to-table movement, when people suddenly became [...]Read More
Photo Travel Portland Let us start out by stating, unequivocally: Black Lives Matter. Like you, the team and directors at the Oregon Wine Board have been processing, reflecting on and discussing our responsibility in the fight for racial equity in America. We must recognize the power of our platform and our potential to help build a just, equitable and [...]Read More
Ganna Federova and Jody Petit are Certified Sommeliers on opposite U.S. coasts, sharing beverage director titles, as well as a love of Oregon wine. While Ganna serves as the national beverage director of City Winery in New York, with seven eastern locations offering music, food and wine, Jody is the wine director and assistant restaurant manager at the stately [...]Read More
By now you've likely heard the tale of the Portland duo who met when a man poured his neighbor a glass of Ovum's Big Salt an entire floor beneath him, out the window in NW Portland in April. There's no shortage of acts of kindness among Oregon winemakers, too, as chronicled here in Wine Enthusiast in late March 2020, and more creative measures Oregon winemakers [...]Read More
There's no clever turn of phrase appropriate here. We can all simply agree it's been a startling few days and weeks. When life and work are nearly one and the same - as they are for so many vineyard farmers and small business owners in Oregon's wine community - it's especially difficult to find balance and relief amidst this crisis. And while Oregon Governor [...]Read More
Fresh off the heels of a January 2020 tasting of more than 450 Oregon wines, Nick Stock, executive editor of JamesSuckling.com, has published his Oregon report with glowing reviews of the state's Pinot noirs and Chardonnays. Of note and nabbbing the top score is Antica Terra’s Pinot Noir Antikythera 2017 and library wine Cristom Jessie Vineyard 2005, [...]Read More
Oregon wines claimed a special part in Australian wine reviewer Nick Stock's heart in his latest Oregon report. For his second visit to our region, Stock tasted and reviewed 451 Oregon wines for the highly acclaimed James Suckling website, titling his report Oregon's Best and Brightest Offer Great Pinots and Chardonnays. "The quality of wine coming out of [...]Read More
SUMMERTIME ¡SALUD! E-AUCTION | JULY 16-18 Each year a select group of 40 Oregon vintners release a rare and tiny cuvée of their best barrels for the annual ¡Salud! Auction in November. In July, an E-Auction allows wine lovers around the country to raise a digital paddle from home and vie for cases of some of the best Pinot noir in the Willamette Valley. New [...]Read More
On May 6, 2019, the Oregon Wine Board hit the trail with 60 Oregon wineries and friends from Olympia Provisions, Jacobsen Salt Co., Oregon Cheese Guild, and more for a grand happening of Oregonian wine, food and personality. Want to join us next time? Sign up for our newsletter and we’ll keep you in the loop. If you work in the wine trade, sign up here. [...]Read More
On April 9, 2019, the Oregon Wine Board hit the trail with 35 Oregon wineries for a grand happening of Oregonian wine, food and personality at the Globe & Mail Centre in Toronto. Want to join us next time? Sign up for our newsletter and we’ll keep you in the loop. If you work in the wine trade, sign up here. [...]Read More
